Virtual Dining Concepts, a company specializing in virtual dining concepts, has announced the acquisition of Sauce Technologies in a move that will further solidify its position in the industry. The acquisition of Sauce Technologies, a provider of software solutions for the restaurant industry, will allow Virtual Dining Concepts to enhance its offerings and provide even more innovative solutions to its customers.
Linked Eats, a subsidiary of Virtual Dining Concepts, will now have access to Sauce Technologies’ technology, which includes a platform for managing virtual kitchens and integrating with third-party delivery services. This will allow Linked Eats to streamline its operations and provide more efficient and seamless service to customers.
According to Virtual Dining Concepts CEO Robert Earl, the acquisition of Sauce Technologies will help the company expand its reach and bring its innovative virtual dining concepts to even more customers. He noted that Sauce Technologies’ technology aligns well with Virtual Dining Concepts’ goals and will help the company stay ahead of the curve in an increasingly competitive industry.
Virtual Dining Concepts has been making waves in the restaurant industry with its virtual dining concepts, which allow restaurants to operate virtual kitchens and offer multiple dining concepts from a single location. The company has seen rapid growth in recent years, and the acquisition of Sauce Technologies is expected to further accelerate its growth and solidify its position as a leader in the industry.
Overall, Virtual Dining Concepts’ acquisition of Sauce Technologies is a strategic move that will benefit both companies and provide customers with even more innovative and efficient dining solutions. With Linked Eats now powered by Sauce Technologies’ technology, Virtual Dining Concepts is well-positioned for continued success in the industry.
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